Sourcing premium fruit from over 20 countries, connecting the orchard to your table.
Strict standards from harvest to delivery, ensuring freshness in every bite.
More than a store – sharing seasonal joys and healthy living inspiration.
We build long-term partnerships with 150+ family-owned orchards worldwide, implementing eco-friendly farming practices that preserve soil health and biodiversity. From water conservation systems in Mediterranean citrus groves to organic fertilization methods in tropical mango plantations, every step of our sourcing process prioritizes environmental sustainability.
We also invest in farmer training programs, equipping growers with modern techniques that increase yields without compromising on natural flavor or ecological balance. This commitment ensures not only consistent quality for our customers but also thriving communities and ecosystems for generations to come.
Our proprietary cold chain system maintains optimal temperatures (2-8℃ for most fruits) throughout the journey from orchard to your doorstep. Equipped with real-time temperature monitoring and humidity control, our specialized containers preserve fruit freshness for up to 14 days longer than standard shipping methods. We’ve developed regional distribution hubs across 5 continents, allowing us to reduce transit times by an average of 30%.
Each fruit undergoes 3 quality checks—at harvest, during packaging, and before final delivery—ensuring only fruits that meet our strict ripeness and appearance standards reach our customers. This precision network guarantees that every fruit you receive is as fresh and flavorful as the day it was picked.
